Skills/
Requirement:
·
Excellent
interpersonal and communication skills (upstream anddownstream) in
multiple languages.
·
Time
management skills for priority and urgency alerts.
·
Methodical
and logical thinking.
·
Keen
eye on details and strong analysis capability.
·
Strong
organization skills and multi-tasking skills.
Job
Description:
- Assist Operations Manager and
Assistant Operations Manager in coordination of activities at outlets and
reporting to management.
- Daily recording sales reports.
- Daily tracking sales incentive
reports.
- Attend daily huddles with
outlets and summarize key points for management.
- Collaborating operations
department to work across departments in the company to ensure restaurants
operations are efficiently managed.
- Summarising restaurant P&L,
outlet sales report for the operations team.
- Handle restaurant maintenance
arrangement, businesses license renewal / application, and any others
relevant to construction as well.
- Coordinate and inform HR on
transfer of crew and foreign worker at the outlets. Immediate update
hostel name list when transferred staff stays in the hostel.
- Proper documentation,
arrangement, filing and records in compliance with the established
procedures.
- Any other tasks as assigned by
management from time to time.
Qualifications:
·
Bachelor's
Degree, Post Graduate Diploma, Professional Degree, or equivalent. Minimum at
least 1 year working experience in a related field.